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Bold modern fusion in a stunning riad setting
Sahbi Sahbi pushes the boundaries of Moroccan cuisine with a modern fusion approach that draws from Asian, European, and North African traditions. Set inside a beautifully converted riad with a central courtyard fountain and candlelit tables, the restaurant delivers dishes that surprise and delight. Think chermoula-glazed black cod, ras el hanout duck confit, and harissa-infused creme brulee. The cocktail program is equally inventive, featuring Moroccan botanicals. Price range 250-450 MAD per person.
Verified by DJ Teepana
Personally visited & recommended
Local Expertise & Curated Nightlife
“The chef here trained in Paris and Dubai before coming back to Marrakech, and you can taste both influences. The duck confit with ras el hanout is the dish everyone talks about. Sit in the courtyard -- the indoor rooms feel too formal.”
• Sahbi Sahbi is a high-end venue — budget accordingly. Bottle service and VIP tables add up quickly.
• Book ahead, especially on weekends and peak season (March-May, Sept-Nov). Walk-ins may face long waits.
Horarios
Rango de precios
Puntos fuertes
Dirección
Book through our private concierge to guarantee your table, skip the line, and get VIP treatment.
Book via ConciergeMarrakech Nightlife Tour
Guided evening tour of the best rooftops, bars and clubs
Medina Food Tour
Taste 15+ local dishes through the souks with a food expert
VIP Rooftop Dinner Experience
Private rooftop dinner with panoramic views and live music